How to make the traditional Salted Aged Salmon that has been handed down for 1,000 years in Japan
SugoUma Japan - スゴウマジャパン / Japanese Food
영상 요약
How to make the traditional Salted Aged Salmon that has been handed down for 1,000 years in Japan와 관련된 IT 및 디지털 기술 정보를 살펴봅니다. IT, to, Salmon, the를 중심으로 주요 내용을 정리합니다.
관련 주제
IT, to, Salmon, the, How, Japan, that, Salted
영상 설명
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Sennen Salmon Kikkawa
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00:00 Intro
01:03 Murakami City, Niigata prefecture, Salmon town.
02:32 How to make salted aged salmon
11:06 Salted salmon on grilled charcoal
12:20 Salmon dishes unique to Murakami City
13:56 How to make salmon Izushi fermented sushi
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관련 키워드
IT, to, Salmon, the, How, Japan, that, Salted, make, Aged, for, 00
태그
IT